Food Servers, Nonrestaurant Jobs Pay in Miami-Fort Lauderdale-West Palm Beach, FL
Average Hourly Pay
Range: $17.53 – $19.28
Average Annual Pay
Range: $36,462 – $40,109
Food Servers, Nonrestaurant Jobs Pay outside Miami-Fort Lauderdale-West Palm Beach, FL
Florida, FL
Lower than Food Servers, Nonrestaurant in Miami-Fort Lauderdale-West Palm Beach, FL
Cape Coral-Fort Myers, FL
Lower than Food Servers, Nonrestaurant in Miami-Fort Lauderdale-West Palm Beach, FL
Crestview-Fort Walton Beach-Destin, FL
Lower than Food Servers, Nonrestaurant in Miami-Fort Lauderdale-West Palm Beach, FL
Deltona-Daytona Beach-Ormond Beach, FL
Lower than Food Servers, Nonrestaurant in Miami-Fort Lauderdale-West Palm Beach, FL
Homosassa Springs, FL
Lower than Food Servers, Nonrestaurant in Miami-Fort Lauderdale-West Palm Beach, FL
Jacksonville, FL
Lower than Food Servers, Nonrestaurant in Miami-Fort Lauderdale-West Palm Beach, FL
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How much do Food Servers, Nonrestaurant make?
Your level of experience is a key factor in determining your earning potential. Here's what you can expect at different career stages:
0-2 years
Hourly Rate
$15.65/hr
Range: $14.90 – $16.39
Annual Rate
$32,543
Range: $30,993 – $34,093
3-5 years
Hourly Rate
$18.41/hr
Range: $17.53 – $19.28
Annual Rate
$38,286
Range: $36,462 – $40,109
6+ years
Hourly Rate
$21.17/hr
Range: $20.16 – $22.17
Annual Rate
$44,029
Range: $41,931 – $46,125
Food Servers, Nonrestaurant job description
Food Servers, Nonrestaurant professionals work in restaurants, cafes, and food service establishments to prepare and serve food and beverages. They ensure food quality, maintain cleanliness, and provide excellent customer experiences.
- •Prepare food and beverages to standards
- •Maintain food safety and hygiene
- •Serve customers and take orders
- •Clean and sanitize work areas
- •Stock supplies and ingredients
- •Work as part of a kitchen team
- •Food preparation techniques
- •Food safety and sanitation
- •Customer service
- •Speed and efficiency
- •Teamwork
- •Physical stamina
- •Food handler certification
- •Previous food service experience
- •Ability to work in fast-paced environment
- •Weekend and evening availability
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