Meat, Poultry, and Fish Cutters and Trimmers Jobs Pay in Spokane-Spokane Valley, WA
Average Hourly Pay
$19.30
39.7%Below national average
Range: $18.38 – $20.22
Average Annual Pay
$40,142
39.7%Below national average
Range: $38,230 – $42,053
How much do Meat, Poultry, and Fish Cutters and Trimmers make?
Your level of experience is a key factor in determining your earning potential. Here's what you can expect at different career stages:
Entry Level
0-2 years
Hourly Rate
$16.41/hr
Range: $15.62 – $17.19
Annual Rate
$34,121
Range: $32,496 – $35,745
Mid level
3-5 years
Hourly Rate
$19.30/hr
Range: $18.38 – $20.22
Annual Rate
$40,142
Range: $38,230 – $42,053
Senior level
6+ years
Hourly Rate
$22.20/hr
Range: $21.14 – $23.25
Annual Rate
$46,163
Range: $43,965 – $48,361
Meat, Poultry, and Fish Cutters and Trimmers job description
Meat, Poultry, and Fish Cutters and Trimmers professionals perform specialized duties that contribute to organizational success. They apply their skills and knowledge to meet job requirements and deliver quality results.
Responsibilities
- •Perform assigned duties efficiently
- •Follow company policies and procedures
- •Collaborate with team members
- •Maintain quality standards
- •Report issues to supervisors
- •Complete required training
Skills
- •Job-specific technical skills
- •Communication
- •Attention to detail
- •Time management
- •Teamwork
- •Adaptability
Qualifications
- •Relevant experience or education
- •Ability to meet job requirements
- •Background check may be required
- •Reliable transportation
