Slaughterers and Meat Packers Jobs Pay in Eastern and Southern Colorado nonmetropolitan area, CO
Average Hourly Pay
$19.62
38.7%Below national average
Range: $18.69 – $20.56
Average Annual Pay
$40,819
38.7%Below national average
Range: $38,875 – $42,763
How much do Slaughterers and Meat Packers make?
Your level of experience is a key factor in determining your earning potential. Here's what you can expect at different career stages:
Entry Level
0-2 years
Hourly Rate
$16.68/hr
Range: $15.89 – $17.48
Annual Rate
$34,696
Range: $33,044 – $36,349
Mid level
3-5 years
Hourly Rate
$19.62/hr
Range: $18.69 – $20.56
Annual Rate
$40,819
Range: $38,875 – $42,763
Senior level
6+ years
Hourly Rate
$22.56/hr
Range: $21.49 – $23.64
Annual Rate
$46,942
Range: $44,706 – $49,177
Slaughterers and Meat Packers job description
Slaughterers and Meat Packers professionals work in distribution centers and warehouses to receive, store, and ship products. They ensure inventory accuracy and efficient operations in fast-paced logistics environments.
Responsibilities
- •Receive and inspect incoming shipments
- •Store products in designated locations
- •Pick and pack orders accurately
- •Operate warehouse equipment
- •Maintain inventory records
- •Ensure warehouse safety
Skills
- •Forklift/equipment operation
- •Inventory management
- •Attention to detail
- •Physical stamina
- •Basic math skills
- •Time management
Qualifications
- •High school diploma or equivalent
- •Forklift certification preferred
- •Ability to lift 50+ pounds
- •Previous warehouse experience helpful
